Results 1 - 10 of 243 for cherry chip cake
Put oil in 13x9 inch cake pan - cover bottom. Add ... eggs, water and cherry filling. Mix right in pan. Sprinkle chocolate chips on top. Bake 350 degrees ... right before serving. (E-Z)
Preheat oven to 350 degrees. ... bowl, mix dry cake mix and remaining ingredients by ... stir in chocolate chips until smooth. Pour over cake ... thicken as it cools.
Mix cake as directed on the back ... When cooled, put cherry pie filling on top. Mix ... and Cool Whip until fluffy, then spread on top of cake and chill for 1 hour.
Sift flour, baking powder and ... and sugar. Add cherry liquid and milk to measure ... until a toothpick inserted in the center comes out clean (about 25-35 minutes).
Beat eggs; stir in sugar. ... salt. Combine with chips, nuts, dates and cherries. ... of oven while cake is baking. Bake the cake ... or 2 small cakes. Delicious!
Heat oven at 350 degrees. ... bowl, blend all cake ingredients except cherries, at low ... inch ring cake (bundt cake). NOTE: Self- rising flour is not recommended.
Heat oven to 350°F. Combine ... oil, vanilla and cherry juice. Beat for 2 minutes ... cherries and chocolate chips. Pour into two 9-inch ... needed, add more milk.
Beat eggs; stir in sugar. ... on bottom oven rack while baking cake. Bake cake on top rack in slow oven (325 degrees) for 1 to 1 1/2 hours. Cool. Remove from pan.
Mix list 2 well. Add ... Bake at 325 degrees 1 1/2 hours. Let cool overnight before cutting. This cake is a favorite of people who don't like traditional fruit cake.
Mix all together, except the coconut and nuts. Beat 4-5 minutes, then add coconut and nuts. Put in greased and floured bundt pan and bake at 350 degrees for 65 ...
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