Results 1 - 10 of 41 for pork ribs oven

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Wash the ribs with a damp paper towel ... in a 350F oven for 1 hour. Remove the ... and pepper. Mix well and set to the side for use on the ribs when instructed.

Combine sauce ingredients in small ... 5 minutes. Shake rib portions in baking powder in plastic bag until ribs are coated. Place ribs, meat ... minutes. Serves 4 to 6.

Place ribs, meaty sides down, in ... in 450 degree oven for 30 minutes. Remove from ... spooning mixture over ribs. Brush with remaining glaze before serving. Serves 6.

Coat a large nonstick skillet ... until hot. Brown ribs on both sides. Add sherry ... 1 hour. Garnish with lemon slices and parsley if desired. Yield: 6 servings.

Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring to boil. Then simmer ...

Preheat oven to 200F. Pour water into ... pan. Cut the rib rack into four or five ... mix to the ribs. Place ribs in the ... minutes. Remove from oven and serve.

Salt and pepper ribs to taste. Place in baking dish and brown in oven that has been preheated to ... ribs. Cover tightly. Bake at 350 degrees for 1 1/2 to 2 hours.

Heat oven to 350 degrees. Place ribs in roasting pan. In 2 ... 2 1/2 hours or until ribs are fork tender. Remove ribs. Skim fat from sauce. Serve sauce with ribs.

Cut ribs in serving pieces. Simmer until ... it so hot, to taste.) Baste often with the sauce. Serves 6 to 8. This sauce is also very good on chicken or pork chops.

Cut ribs into serving size pieces. Brown ... ingredients and simmer for 20 minutes. Set oven at 350 degrees. Pour sauce over ribs and bake covered foil for 1 1/2 hours.

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